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Lion’s Mane Steaks with Chimichurri
I am constantly amazed by the versatility of the Lion’s mane mushroom and it’s ability to transform into almost anything. From crab cakes to skewers to dinner dishes like this one where the mushroom takes the form of a ‘steak’ and is topped with a punchy, herby chimichurri sauce. Serve this as a healthy grain bowl or with your favorite sides for a full dinner spread . The flavor and texture that is achieved in this dish is amazing! Click here to get all the mushrooms you need for this recipe: What you will need: 2 medium sized Lions mane mushrooms – ¼ to a scant ½ pound…
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Thai Jungle Curry with Lion’s Mane
Because I am almost always craving Thai food and there aren’t many places to find a good curry in the Lewis County area, I decided to try crafting my own simplified version of a jungle curry featuring Lion’s Mane mushrooms in place of chicken with ingredients that aren’t terribly difficult to come by. While this is a paired down version from a truly authentic Thai dish, it still hits all the right flavor notes, and the spice level is high! Don’t worry if you can’t find all of the vegetables to add in, while the addition of ingredients like the makrut lime leaves and Thai eggplant will add to the…
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Chipotle Lion’s Mane Mushroom Hot Dog Recipe
This mushroom sausage recipe by Turnip Vegan showcases the amazing versatility of the Lion’s mane in a hugely delicious way. It does take a little bit of time and effort to make it all come together but the results are worth it. Check out more of Turnip Vegan’s amazing recipes here. Hot Dog Ingredients 2 cups of chopped lion’s mane mushroom (about 6-7 oz) 1/4 cup nutritional yeast 2 cups + 2 tbsp vital wheat gluten 3 tsp of onion powder 3 tsp of granulated garlic 1 tsp dried rosemary 2 tsp oregano 1 tsp black pepper 1/2 tsp cayenne pepper 2 tsp ground mustard 2 tsp red pepper flakes 1…
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Lion’s Mane ‘crab cakes’ with chipotle mayo and grilled corn relish
This ‘crab’ cake adapted from Forager Chef’s stellar recipe is so versatile it would be a great vehicle for a variety of different toppings or preparations. These are a couple of my favorite ways to enjoy them. Makes 4-6 burger sized cakes or about 11 mini cakes Ingredients Mushrooms 1 lb Lions mane or other Hericium mushrooms like Comb’s tooth ¼ teaspoon salt 2 tablespoons water Crab cake mix ¼ cup minced scallion ¼ cup minced red bell pepper ½ cup panko breadcrumbs ¼ cup high fat mayonnaise 2 tablespoons chopped herbs like cilantro, tarragon, or Italian parsley 1 tablespoon worcesterchire, mushroom ketchup, or similar 1 teaspoon Old Bay Seasoning, Cajun…
