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Lion’s Mane Steaks with Chimichurri
I am constantly amazed by the versatility of the Lion’s mane mushroom and it’s ability to transform into almost anything. From crab cakes to skewers to dinner dishes like this one where the mushroom takes the form of a ‘steak’ and is topped with a punchy, herby chimichurri sauce. Serve this as a healthy grain bowl or with your…
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Soy Butter Glazed King Trumpet (or Black Pearl) Mushrooms
This recipe from Woks of Life (one of my favorite go-to websites for authentic Chinese and Chinese-American dishes) has less than 10 ingredients, comes together in under 30 minutes, and is still packed with flavors that will have you going back for another bite and wishing you had made double! Add some garlic roasted green beans, sesame sugar snap…
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Sweet Corn Succotash with Shiitakes and Sugar Snap Peas
Stop right here! This dish might just be the dish you have been looking for to accompany all of your summer barbecues…or anything that you might pull off the grill. Chock full of sweet and crunchy summer produce, with pops of earthy Shiitake, and that slightly smoky honey butter glazing everything, it hits all the right notes and then some.…
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Fancy Pants Toast with Shiitake Bacon
Sourdough toast, a smear of salted butter, soft scrambled eggs with herbed cream cheese and maple roasted Shiitake mushrooms: AKA “Shiitake Bacon”. It. Is. So. Good. That is all.
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Oyster Mushroom Shwarma
For some reason I woke up the other day thinking that a mushroom shwarma might be something worth investigating. Not sure where the thought came from, and I wasn’t quite sure how the marinated vegetables would pair with the spice roasted mushrooms but after taking that first bite any apprehension just melted away. The mushrooms act as the perfect meat…
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Oyster Mushroom Pasta
With only 7 ingredients (well, 9 if you are counting salt and pepper) this recipe makes it extremely easy to add more mushrooms into your meal routine with such little effort it is almost criminal! This is one of those dishes that is way more than the sum of its parts: it comes together in about 30 minutes with no…
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Thai Jungle Curry with Lion’s Mane
Because I am almost always craving Thai food and there aren’t many places to find a good curry in the Lewis County area, I decided to try crafting my own simplified version of a jungle curry featuring Lion’s Mane mushrooms in place of chicken with ingredients that aren’t terribly difficult to come by. While this is a paired down version…
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Oyster Mushroom Flatbread with Miso-Parmesean Dressing
This is my new favorite appetizer… it is delicious, elevated, and extremely easy to put together- the trifecta! The funky combination of the miso and parmesan with the earthy mushrooms is surprisingly addictive. It comes together in about 45 minutes, making it perfect for last minute guests, cocktail parties, a first course to a pasta night, Sunday brunch… pretty much…
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Green Beans and Oyster Mushrooms with Crispy Shallots
This mushroom-green bean mash up from Bon Appetit is an off-the-hook-delicious umami bomb of a recipe. It comes together in almost no time at all and even has a save ahead step making it and easy, yet elegant side dish. Perfect for Thanksgiving! Consider switching out your green bean casserole for this healthier option… you won’t be disappointed. (My husband…
